WIR LIEBEN DEN HERBST! Gerade der Oktober verwöhnt uns noch mit so vielen goldenen, sonnigen Stunden <3. Was lieben wir noch? Kürbis, wir lieben Kürbis ;-). Der ist nämlich super vielseitig einsetzbar, lecker und auch noch gesund! Er besticht mit…

Simple and delicious vegan Banana bread recipe. Reduced sugar and alternative flour. Ready in an hour and lasts up to a week in the fridge! Family/ Kids friendly.

You see, one thing I have found disappointing with commercial smoothiebowls is the lack of protein. As an active person this is something to keep an eye out for! For some people too many carbs next to nearly no protein…

Granola is always a good idea. I regularly fall victim to buying the ready-made stuff from the stores (especially after my first attempt to make it myself years ago completely failed- I burnt it all  ) but it’s a compromise. [Deutsche…

Remember Use-up November? Well it’s use-Up daily in my Household  I posted a Picture of my overloaded pantry back then -JESUS it was a lot. But I am getting there  That’s how this recipe came to life! Using up stuff I have kicking about like nut meal…

Pad Thai [or Phat Thai] is a traditional dish from Thailand, which was even nominated the national dish during the second world war!

I’ve said this a few times- my baking skills are limited. I need a hell of a lot of motivation or prompts to think of new recipes. But when I do, I don’t stop till I’ve got it right! So you all know I teamed up with Jimmy Joy ‚s products and I’ve used their shake powder in a few recipes before (like the legendary banana bread!). This time I wanted to try and incorporate their neutral flavoured powder for savoury Muffins! If you don’t have this you can just use more flour instead, or oat flour (100g) + 25g flaxseed flour (Leinsamenmehl).